Virtual Cooking Class – Kiss The Cook Risotto

What’s on the menu?

Risotto with white wine, cheese, chorizo, artichoke, peas, cherry tomato, lemon, topped with seared chicken supreme

Rise to the risotto making challenge with this new virtual cooking class. This interactive class will teach you the art of risotto making, how to prepare a perfectly seared chicken supreme, and steps to assemble and garnish your restaurant-quality dish to perfection. You’ll receive tips from one of Toronto’s top chefs on how to build flavors like the pro’s. Your dinner table is soon to be, the best seat in the city. Join team risotto for the win!

Cooking kits will be assembled with measured ingredients and delivered in advance. Kits will include a recipe card.

Classes run approximately 1 hour and include a Q & A and include interactive judging at the end